CSS  :: Agricultural Engineering
            
            
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     For students in search of  
 - Hydroponic Gardening
 - 
 Guides - Basics to Experts level
 - 
 Growing fruit and vegetables hydroponically
 - 
 Practical daily questions or queries of hydroponics lovers
 - 
 Current Hydroponics and Indoor Gardening Market Growth as well as Trends
 
  
 
     
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                | 1511.  | 
Drying temperature for using batch-bin dyers is: |  
 
 
                
                    
                        
                        
                            Answer: Option B  
                            Explanation:  
                                
                         
                     
                    
                    
                    
                    
                    
                    
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                | 1512.  | 
A moisture content of threshed paddy which is sun dried on floor is upto: |  
 
 
                
                    
                        
                        
                            Answer: Option C  
                            Explanation:  
                                
                         
                     
                    
                    
                    
                    
                    
                    
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                | 1513.  | 
The operational life of a pair of rubber rolls is estimated at: |  
 
 
                
			 
				
					
				| A. | 
                 80 tonne | 
				 				 B. | 
                 90 tonnes | 
				  
				 
				 				 | C. | 
                 100 tonne | 
				 				 D. | 
                 120 tonnes | 
				 				  
				 
				 				 
				  
                    
                        
                        
                            Answer: Option C  
                            Explanation:  
                                
                         
                     
                    
                    
                    
                    
                    
                    
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                | 1514.  | 
Hardness of rice endosperm ranges from: |  
 
 
                
			 
				
					
				| A. | 
                 5 to 7 kg/mm2 | 
				 				 B. | 
                 8.5 to 10 kg/mm2 | 
				  
				 
				 				 | C. | 
                 11.5 to 14.5 kg/mm2 | 
				 				 D. | 
                 12.5 to 16.5 kg/mm2 | 
				 				  
				 
				 				 
				  
                    
                        
                        
                            Answer: Option C  
                            Explanation:  
                                
                         
                     
                    
                    
                    
                    
                    
                    
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                | 1515.  | 
Hot pulses are tempered in the tempering bin after each pass for: |  
 
 
                
			 
				
					
				| A. | 
                 4 hours | 
				 				 B. | 
                 6 hours | 
				  
				 
				 				 | C. | 
                 48 hours | 
				 				 D. | 
                 10 hours | 
				 				  
				 
				 				 
				  
                    
                        
                        
                            Answer: Option B  
                            Explanation:  
                                
                         
                     
                    
                    
                    
                    
                    
                    
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                | 1516.  | 
Recovery of dhal in each pass is reduced by: |  
 
 
                
			 
				
					
				| A. | 
                 0.5-0.7% | 
				 				 B. | 
                 0.8-1.1% | 
				  
				 
				 				 | C. | 
                 11.5-2.0% | 
				 				 D. | 
                 1.0-3.5% | 
				 				  
				 
				 				 
				  
                    
                        
                        
                            Answer: Option C  
                            Explanation:  
                                
                         
                     
                    
                    
                    
                    
                    
                    
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                | 1517.  | 
In dry milling of pulses with seed oil treatment, oils is used at a rate of: |  
 
 
                
			 
				
					
				| A. | 
                 0.5 to 1.5 kg/tonne | 
				 				 B. | 
                 1.5 to 2.5 kg/tonne | 
				  
				 
				 				 | C. | 
                 2.5 to 3.5 kg/tonne | 
				 				 D. | 
                 3.5 to 1.5 kg/tonne | 
				 				  
				 
				 				 
				  
                    
                        
                        
                            Answer: Option B  
                            Explanation:  
                                
                         
                     
                    
                    
                    
                    
                    
                    
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                | 1518.  | 
In dry milling the percentage of pulse dehusked in one pass or single operation is: |  
 
 
                
                    
                        
                        
                            Answer: Option B  
                            Explanation:  
                                
                         
                     
                    
                    
                    
                    
                    
                    
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                | 1519.  | 
In bullock driven wooden ghani, the percent oil loss (left in cake) is: |  
 
 
                
                    
                        
                        
                            Answer: Option C  
                            Explanation:  
                                
                         
                     
                    
                    
                    
                    
                    
                    
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                | 1520.  | 
In power driven iron ghani, the percentage oil loss (left in cake) is: |  
 
 
                
			 
				
					
				| A. | 
                 4.60% | 
				 				 B. | 
                 7.5-8.5% | 
				  
				 
				 				 | C. | 
                 10.5-11.5% | 
				 				 D. | 
                 12.5-13.5% | 
				 				  
				 
				 				 
				  
                    
                        
                        
                            Answer: Option C  
                            Explanation:  
                                
                         
                     
                    
                    
                    
                    
                    
                    
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